Laura’s passion for events sparked during her college position as a banquet server for weddings. Since discovering her calling, Laura planned and executed over a hundred weddings ranging from 50-250 guests. Laura’s favorite part of planning weddings (aside from the beautiful décor) is learning about the different traditions each client brings to their wedding. Laura loves problem solving and will always give her all to make sure the vision for your event comes to life.
Laura graduated from San Francisco State University with a Bachelor of Science degree in Hospitality and Tourism Management in 2019. Her passion for events led to Laura becoming the Special Events Head chair of Phi Sigma Sigma, and President of the Hospitality Tourism Management Club at SFSU. These positions required Laura to plan and execute the 2017 and 2018 Phi Sigma Sigma Annual Formal, the 2018 Hospitality and Tourism Management Graduation, and the 2019 Hospitality and Tourism Management Graduation, which she attended as a graduate. Outside of work, you can find Laura on a morning hike, on the court shooting hoops, or hanging out with her twin sister.
San Francisco State University, Hospitality and Tourism Management, BA